Noni Juice, Hype or Hope?

If you heard of the "new" health drink called Noni Juice and can't decide if it is hype or can hopefully help whatever is ailing you, read on for the facts so you can decide for yourself.

Noni juice is made from the noni fruit (morinda citrifolia) which is a tropical fruit that grows on small trees or shrubs throughout Polynesia. Noni juice is not new to the Hawaiian people, they have been benefiting from the noni fruit for the past 1,500 years!! Noni is known for:

• Improvement of overall health and well being*
• A boost of the body’s natural immune system*
• Support of the body’s natural healing processes*
• Improved absorption of nutrients from food*
• Aids the body to rid itself of harmful free radicals*
• Increased energy during physical performance*

Be aware that there is a big difference in the quality of Tahitian Noni (TM) juice and Hawaiian noni juice. Tahitian noni juice is made from noni juice pulp that has been reconstituted with water, and then has a high percentage of other sweet fruit juice added. This serves two purposes, to mask the true natural flavor of noni which is quite strong, and for greater profits to the Tahitian Noni (TM) company.

After months of researching Hawaiian noni juice, we can now recommend what we feel is superior fresh (not fermented) Hawaiian noni juice, fermentation is the way all other commercial Hawaiian noni juice is made. Our juice is made from organic noni fruit grown here on the Big Island and Oahu's North Shore and is 100% pure juice with no additives, preservatives, water, or other juices.

We have been drinking noni juice for the past few months and have felt a noticeable increase in our sense of well being. We take 1 ounce in the morning thirty minutes before breakfast on an empty stomach. We pour it into a glass jigger with ounce markings for convenience. I chase it with a cup of water but some people mix it in with their orange juice.

No site that sells noni will tell you what it taste like. They say it is strong tasting or a taste that you have to get used to. I will tell you bluntly that fresh noni juice (the kind we represent) tastes like vomit, and the fermented noni juice taste like vomit with vinegar, it has more of a bite to it.

My friend said that if you are already in good health you don't need noni, but if something is not quite right with your body, noni helps to adjust your body to work better to improve your health.

We love our noni juice so much that we decided to represent it ourselves! Please visit our informative affiliate site for reasonably priced pure 100% Hawaiian noni juice with FREE UPS shipping!

Don't buy from anyone else till you read the information on our site. We offer the BEST quality and price which leads to the best VALUE for your money.

Comments

[TheKCCFoodie]

My GOD. My grandparents have a noni tree in their backyard, and when the fruits are ripe, they know it, I know it, and the poor neighbors know it. And of course, there's Grandpa squeezing away, completely immune to the malodorousness that is fresh noni. I do not care how healthy it is, I simply refuse to drink what looks like vomit ghee. Those of you who do...knock yourselves out. Good for you.

[Steph]

Since I make my living in noni production, I can agree 100% that fresh juice is far better than aged or fermented. Last month, I was trained by an ag inspector from Costa Rica in certifying organic farms, so I got to visit 10-12 Big Island noni farms. It's fascinating!

Personally, I have no sense of smell. None. As in, I could be blind or deaf but instead I can't smell anything. Apparently, that makes me a perfect candidate to work closely with noni fruit! :)

Aloha oe

[Pjotr]

Noni Juice seems to be suffering from contamination with bacteria and is being quarantined like never before. A full expose with pictures of the quarantine area can be found here.

[DoubleBrush]

Pjotr,

I took a look at your link and it was for fermented Tahitian Noni, I am not surprised! We represent fresh organic Hawaiian Noni. Please take a look at the process for "How Tru Noni is Made" using my link above.

After the fruit juice is shipped in refrigerated containers to their USDA certified facility, it is analyzed and tested for purity, then flash-pasteurized to kill any remaining bacteria before being put into sterilized glass bottles. The conditions of the facility also look very sanitary.