Hawaiian Pineapple Pepper Dip Recipe--Made with Pineapples from Hawaii
Our last customer who ordered pineapples from Hawaii raved about how sweet the pineapples we sent him were, he told me it had something to do with how close we are to the equator line. I don't know if that is true, but I do agree that Hawaiian pineapples taste sweet and wonderful.
With winter coming soon, fresh tropical fruit from Hawaii would be a welcome treat to warm up anyone's tummy, and with this Hawaiian pupus recipe for Pineapple Pepper Dip, there is plenty of pineapple flavor to go around for everyone.
I came across this delicious sounding Hawaiian pineapple recipe for Pineapple Pepper Dip in a recent magazine. It is a great pupu recipe to stretch and share your exotic pineapples at your next party or special occasion. Half a pineapple is enough to make 3 cups of dip, but you could easily use the whole pineapple and double the recipe if you are entertaining a larger party of friends, family, or business associates.
Having delicious and memorable Hawaiian pupus or appetizers helps to make any special event that much more special. If you are planning a special event in the near future, keep this pineapple recipe in mind.
Hawaiian Pupus Pineapple Pepper Dip Recipe
1 cup chopped assorted bell peppers (red, yellow and green)
1 cup sour cream
1 (8 ounce) package cream cheese, softened
1/2 fresh pineapple, chopped very fine with juice
1/8 teaspoon salt
2 tablespoons coarsely chopped fresh cilantro or parsley
2 tablespoons thinly sliced green onion
2 teaspoons finely chopped seeded Hawaiian hot pepper (or jalapeno)
1 teaspoon grated lime peel
1 teaspoon lime juice
Platter of assorted fresh vegetable sticks (and crackers)
In a small mixer bowl, combine chopped bell peppers, sour cream, cream cheese, crushed pineapple, salt, cilantro, green onions, jalapeno, grated lime peel and lime juice. Beat at medium speed, scraping the bowl often, until well mixed (1-2 minutes).
Cover and refrigerate for at least 1 hour before serving. Serve this festive looking dip with a platter of fresh vegetable sticks and gourmet crackers. Makes 3 cups of dip.
This Hawaiian pineapple pepper dip pupu recipe is courtesy of Edible Hawaiian Islands Magazine.
View our other blog posts about Hawaiian pineapple recipes and other cool things you can do with pineapples from Hawaii.



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